Job Title: Waiter (Fine Dining Restaurant)

Starting Salary: SAR 2,000 + FREE shared room, transportation, and 1 duty meal

Location: Riyadh, Saudi Arabia

Apply: WhatsApp your CV and photo at +92 3312 3392 22

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Roles & Responsibilities

Section Leadership: Take full ownership of your floor section, managing table timing, service flow, and junior staff.

Guest Experience: Deliver exceptional service, build rapport with regulars, and resolve guest issues quickly and professionally.

Team Support: Eventually train new waiters on service standards and help lead pre-shift briefings to keep the team motivated.

Menu Expertise: Maintain deep knowledge of Indian cuisine, ingredients, and flavor profiles to confidently guide guests.

Upselling & Sales: Naturally suggest add-ons (starters, desserts, upgrades) to maximize revenue without pressuring guests.

Operations: Coordinate seamlessly with the kitchen and bar regarding orders, VIP requests, and allergen requirements.

Hygiene & Standards: Ensure strict compliance with Saudi health regulations, Halal guidelines, and restaurant grooming standards.

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Basic Qualifications

Experience: Minimum 2 years in restaurants, including 1 years in a senior/lead role, preferably in Indian or fine dining cuisine.

Skills: Strong English communication skills (Hindi/Urdu or Arabic is a plus) and proficiency with POS and reservation systems.

Certifications: Must hold or be able to obtain a Level 1 Food Safety certificate and possess advanced training in fine dining service.