Do you have a passion for baking fresh, high-quality bread and artisan baked goods? Are you looking to join a team that values craftsmanship, consistency, and quality? Then we would love to hear from you!

Our company is seeking a talented and motivated Baker / Bread Maker to join our growing team. In this role, you will be responsible for all aspects of bread production, from preparing and baking a variety of breads to maintaining the highest standards of quality, taste, and presentation.

Responsibilities:

* Prepare, mix, knead, proof, and bake a wide variety of breads and baked goods from scratch

* Follow and maintain recipes while ensuring consistency in quality and taste

* Develop and test new bread recipes and product ideas

* Monitor dough fermentation, baking times, and product quality

* Manage inventory and ensure the kitchen is properly stocked with baking ingredients and supplies

* Maintain a clean, organized, and efficient work environment

* Participate in product planning and development

* Ensure adherence to all food safety and hygiene regulations

Qualifications:

1. Minimum 2 years of experience working in a professional bakery or bread-making environment

2. Strong understanding of bread baking techniques, dough handling, and fermentation processes

3. Experience working in a fast-paced environment

4. Ability to work independently and as part of a team

5. Passion for baking with a creative and detail-oriented approach

6. A meticulous eye for quality, consistency, and presentation

7. Strong communication and interpersonal skills

8. Ability to work flexible hours, including early mornings, weekends, and holidays

If you are a highly motivated and skilled baker who is looking for a rewarding opportunity to grow with a passionate team, we encourage you to apply!

To Apply:

Please submit your resume/C.V. to:

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