We’re looking for a talented and creative Head Chef to lead our kitchen and design a unique, full menu with a twist. The ideal candidate is passionate about flavors, presentation, and bringing new ideas to the table — someone who can balance creativity with consistency and quality.

What You’ll Do:

Develop and execute a complete, high-quality menu that stands out and reflects our brand’s vision.

Put your own creative twist on classic dishes to create memorable dining experiences.

Lead, train, and inspire the kitchen team to deliver excellence every day.

Oversee kitchen operations — from prep to plating — ensuring taste, timing, and presentation are always on point.

Manage inventory, food costs, and minimize waste.

Maintain the highest standards of cleanliness, organization, and food safety.

Stay up to date with food trends and techniques to keep the menu fresh and exciting.

Who You Are:

Experienced Head Chef or Senior Sous Chef ready for the next step.

A creative thinker with a strong understanding of flavors, plating, and menu design.

A natural leader who motivates the team and maintains a positive kitchen culture.

Organized, dependable, and able to perform well under pressure.

Passionate about modern cuisine and quality ingredients.